Keto Cabbage Pottage
Ingredients
- 32 oz cabbage (chopped).
- 6 oz cream cheese.
- 6 oz cheddar (grated).
- 4 oz butter.
- 2 garlic cloves (crushed).
- 1 red onion.
- 1 ½ cups thick cream.
- 6 tbsp sour cream.
- 1 tbsp dijon mustard.
Instructions
- Preheat oven at 400 degrees.
- Heat butter in a large frying pan, add the cabbage, onions and garlic. Fry for 10 minutes or until all vegetables are softened.
- Add in cream cheese, thick cream, sour cream and mustard; stir well and simmer for an additional 10 minutes.
- Add the mixture to a large ovenproof dish and sprinkle over the cheddar cheese.
- Bake for 20 minutes.
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