Keto Waffles

Keto Waffles

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2

Ingredients
  

  • 1 large egg
  • ½ cup almond flour
  • 2 teaspoon stevia
  • ½ teaspoon gluten-free baking powder
  • ¼ teaspoon sea salt
  • 2 tablespoon almond butter
  • 2 tablespoon butter or coconut oil
  • ¼ cup heavy cream
  • ½ teaspoon vanilla extract

Instructions
 

  • Preheat waffle iron to high. Grease lightly.
  • In a large bowl, combine dry ingredients: almond flour, stevia, baking powder, salt and set aside.
  • In a small bowl, melt the butter and the almond butter together. Whisk together and add the butter to the dry flour bowl.
  • Lastly, add the egg, heavy cream, and vanilla extract to the batter and mix well.
  • Pour the batter into the waffle iron and cook to your preference.
Tried this recipe?Let us know how it was!

Ready To Start Your Keto Diet?

If you’re still unsure about how to eat, what to eat or what to avoid, don’t worry you’re not alone! There is a little-known diet system called The 3-Week Ketogenic Diet which will teach you everything you need to know and guide you through your first 21 days (and beyond). Getting that in check will increase your metabolism and allow you to shed weight and shed it fast.

Over 10,000 men and women have benefited from The 3-Week Ketogenic Diet and many women reported losing up to 22 pounds and 5-7 inches from their waist in just a matter of 3 weeks—the methods in The 3-Week Ketogenic Diet are all backed by science

Check out this free presentation on The 3-Week Ketogenic Diet now to learn more about how to follow the diet—and lose weight and improve your life in 21 days.

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