Keto Prosciutto-Wrapped Asparagus with Goat Cheese


Keto Prosciutto-Wrapped Asparagus with Goat Cheese

Servings 1


  • 3 pieces of green asparagus large
  • 3 prosciutto slices in thin slices
  • 3 dices of goat cheese smaller
  • Pinch of ground black pepper
  • 1 tsp olive oil


  • Preheat your oven to 450° F (225° C), preferably with the broiler function on.
  • Wash and trim the asparagus.
  • Slice the cheese into 3 pieces, and then divide each slice in two.
  • Cut the slices of prosciutto in two pieces lengthwise, and wrap each piece around one asparagus and two pieces of cheese.
  • Place in a baking dish lined with parchment paper Add pepper and drizzle with olive oil.
  • Broil in the oven for about 15 minutes until golden brown.
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