Keto Pork Coconut Curry in Lettuce Blanket
Ingredients
- 1 lb. boneless pork shoulder
- 2 tablespoons extra virgin olive oil
- 2 teaspoons minced garlic
- 2 teaspoons sliced shallot
- 1- teaspoon curry powder
- ½ teaspoon turmeric
- 1 teaspoon pepper
- 2 cups water
- ½ cup coconut milk
- 1 handful of fresh lettuce
Instructions
- Cut the boneless pork shoulder into small dices then set aside.
- Preheat a skillet over medium heat then pour extra virgin olive oil into the skillet.
- Once t is hot, stir in minced garlic and sliced shallot to the skillet and sauté until wilted and aromatic.
- Add diced pork to the skillet then cook until the pork is just wilted.
- Season the pork with curry powder, turmeric, and pepper then pour water over the pork bring to boil.
- Once it is boiled, reduce the heat and cook until the pork is tender and the water is completely absorbed into the pork.
- Next, drizzle coconut milk over the pork and bring to a simmer.
- Occasionally stir the pork and cook until there is no more liquid in the skillet.
- Remove the pork from heat and let it cool.
- Take a large lettuce and place on a flat surface.
- Put about 2 tablespoons of cooked pork on the lettuce then wrap it tightly. Place on a serving dish.
- Repeat with the remaining lettuce and pork then serve.
- Enjoy!
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