Name: Salmon Fillets Cooked In Butter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 250 g salmon fillets (about 8.75 ounces); 1 tablespoon butter (15ml); Salt and pepper to taste

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Salmon Fillets Cooked In Butter

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Prep Time 5

Cook Time 10

Total Time 15

Servings

Calories 400 kcal

Ingredients

250 g salmon fillets about 8.75 ounces
1 tablespoon butter 15ml
Salt and pepper to taste

Instructions

Heat the butter in a frying pan over medium-high heat.
Season the salmon fillets with salt and pepper to taste.
Place the salmon fillets in the frying pan and cook for 3-4 minutes per side, or until cooked through.