Name: Instant Keto Breakfast Porridge
Cook time: 10 min
Total time: 10 min
Ingredients: 3/4 cup almonds (raw, unsalted); 3/4 cup coconut shreds (unsweetened); 1 cup water; 2 tsp coconut oil (melted); 1/4 cup steviagranulated

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Instant Keto Breakfast Porridge

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Cook Time 10

Total Time 10

Servings

Calories 354 kcal

Ingredients

3/4 cup almonds raw, unsalted
3/4 cup coconut shreds unsweetened
1 cup water
2 tsp coconut oil melted
1/4 cup steviagranulated

Instructions

In a blender of your food processor combine almonds and coconut shreds. Blend for around 30 seconds.
Transfer to the bowl of your Instant Pot and pour the water, coconut oil and stevia sweetener; stir.
Lock lid into place and set on the PORRIDGE setting for 3 minutes.
When the timer beeps, press “Cancel” and carefully flip the Quick Release valve to let the pressure out.
Stir the porridge, taste and adjust sweetness.
Serve hot.