Name: Crustless Pizza Bites
Prep time: 15 min
Cook time: 240 min
Total time: 255 min
Ingredients: ½ lb ground grass-fed beef; 1 cup shredded mozzarella cheese; 2 oz pepperoni (cut into small cubes); 2 oz sun-dried tomatoes (chopped, optional); ¼ cup finely ground almond flour; 1 T finely chopped chives; ½ t baking powder; ½ t garlic powder; 1 t dried oregano; ½ t salt; 2 large eggs; 3 T no-sugar-added pizza sauce; 3 T shredded cheddar cheese

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Crustless Pizza Bites

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Prep Time 15

Cook Time 4

Total Time 4 15

Servings

Calories 281 kcal

Ingredients

½ lb ground grass-fed beef
1 cup shredded mozzarella cheese
2 oz pepperoni cut into small cubes
2 oz sun-dried tomatoes chopped, optional
¼ cup finely ground almond flour
1 T finely chopped chives
½ t baking powder
½ t garlic powder
1 t dried oregano
½ t salt
2 large eggs
3 T no-sugar-added pizza sauce
3 T shredded cheddar cheese

Instructions

In a medium bowl, combine the beef, mozzarella cheese, pepperoni, tomatoes, almond flour, chives, baking powder, garlic powder, oregano, and salt.
Add the eggs and use your hands to blend everything well. Chill for 10 minutes. Roll the meat into 1½-inch balls.
Line a slow cooker with parchment paper. Place some pizza sauce on a plate. Roll each ball into the pizza sauce to cover.
Place the bites on the parchment paper in the slow cooker, at least ½ inch away from each other.
Cover and cook on HIGH for 3½ hours. Flip the bites and brush them with more sauce on the tops. Sprinkle with the cheddar cheese. Cover and cook on HIGH for 30 minutes.
Serve the pizza bites warm with additional pizza sauce for dipping, if desired.