Coconut-Lime Mousse

Coconut-Lime Mousse

Prep Time 10 minutes
Total Time 10 minutes
Servings 4


  • cup Coconut Cream
  • 8 tsp Xylitol
  • ¼ cup Fresh Lime Juice
  • 1 tsp Vanilla Extract
  • 1 tbsp Unsweetened Coconut Flakes


  • Using an electric mixer, beat together 2oz coconut cream and xylitol until smooth.
  • Slowly add ¼ cup lime juice, beating until creamy.
  • Beat in 1 tsp coconut extract (vanilla may be used if coconut is unavailable) and 1 cup coconut cream until fluffy.
  • Place in four bowls, sprinkle with 1 tbsp unsweetened coconut flakes each and refrigerate until serving.

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