Keto Shrimp Scampi Over Zoodles
Keto Shrimp Scampi Over Zoodles
Ingredients
- 1¼ pound wild caught shrimp peeled and de-veined
- 4 tablespoons grass fed butter
- 3 cloves garlic roughly chopped
- ¼ cup chardonnay
- ¼ cup lemon juice
- ¼ teaspoon red pepper flakes
- ¼ cup chopped parsley
- ½ cup shredded Parmesan cheese
- Salt and pepper
Instructions
- In a sauté or frying pan, melt butter over medium heat. Add garlic and saute until soft
- Add lemon juice, wine, and red chili flakes. Bring to a light boil, then add in shrimp. Simmer until shrimp begin to turn pink and reduce heat to low.
- Taste the sauce, then mix in salt and pepper to your liking. Add the zoodles and parsley to the pan and toss to distribute the shrimp and coat the noodles in sauce. Remove from heat, top with parmesan cheese and serve.
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