Keto Salmon & Avocado Carousel
Keto Salmon & Avocado Carousel
Ingredients
- 4 salmon fillets.
- 7 oz cherry tomatoes (quartered).
- 2 avocados (cubed).
- ½ red onion (chopped).
- 2 tbsp olive oil.
- 2 tbsp lime juice fresh.
- 1 tbsp avocado oil.
- 1 tsp salt.
- ½ tsp black pepper.
Instructions
- Preheat oven at 300 degrees.
- Place each salmon fillet on a piece of foil, drizzle with olive oil and tightly wrap in foil.
- Place foil packages on a large ovenproof dish and bake for 15 - 20 minutes.
- In a large bowl, mix avocado, tomatoes and onions; drizzle with lime juice and avocado oil. Season with salt and pepper.
- Place salmon fillets on a plate and top with avocado mixture.
Nutrition
Ready To Start Your Keto Diet?
If you’re still unsure about how to eat, what to eat or what to avoid, don’t worry you’re not alone! There is a little-known diet system called The 3-Week Ketogenic Diet which will teach you everything you need to know and guide you through your first 21 days (and beyond). Getting that in check will increase your metabolism and allow you to shed weight and shed it fast.
Over 10,000 men and women have benefited from The 3-Week Ketogenic Diet and many women reported losing up to 22 pounds and 5-7 inches from their waist in just a matter of 3 weeks—the methods in The 3-Week Ketogenic Diet are all backed by science
Check out this free presentation on The 3-Week Ketogenic Diet now to learn more about how to follow the diet—and lose weight and improve your life in 21 days.
