Keto over-The-Top Fried Cauliflower Rice
Keto over-The-Top Fried Cauliflower Rice
Ingredients
- garlic powder, salt, and pepper
- 2 eggs
- 2 tablespoon extra-virgin olive oil
- 4 ounce mushrooms, sliced
- 1 small handful baby spinach
- 1 green onion chopped
- 1 avocado
- 1 lemon
- 2 cups cauliflower rice
Instructions
- In small bowl, mash and mix pepper, salt, garlic powder, lemon juice, and avocado.
- In another small bowl, whisk eggs. Season with pepper and salt and then whisk well.
- On medium fire, place a medium nonstick pan and heat a drizzle of oil. Add mushrooms and sauté until liquid has evaporated. Season with pepper, salt, and garlic powder. Continue cooking until golden brown. Transfer to a bowl.
- In same pan, increase fire to medium high and add another drizzle of oil. Add cauliflower in pan and continue cooking until cauliflower is golden brown, around 5 minutes. Season with pepper, salt, and garlic powder. Mix well and transfer to a bowl.
- In same pan, lower fire to medium and return mushrooms. Add baby spinach and green onions and sauté for a minute.
- Pour in eggs and scramble. Once cooked to desired doneness, place on top of cauliflower. Top with avocado salsa and enjoy.
Nutrition
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