Keto Cheese and Broccoli Balls
Keto Cheese and Broccoli Balls
Ingredients
- ¾ cup almond flour
- 2 large eggs
- 2 teaspoons baking powder
- 4 ounces fresh broccoli
- 4 ounces mozzarella cheese
- 7 tablespoons flaxseed meal
- Salt and Pepper to taste
Sauce Ingredients:
- ¼ cup fresh chopped dill
- ¼ cup mayonnaise
- ½ tablespoon lemon juice
- Salt and pepper to taste
Instructions
- To make the cheese and broccoli balls: Place broccoli in food processor and pulse into small pieces. Transfer to a bowl.
- Add baking powder, ¼ cup flaxseed meal, almond flour, and cheese. Season with pepper and salt. Mix well. Place remaining flaxseed meal in a small bowl.
- Add eggs and combine thoroughly. Roll the batter into 1-inch balls. And then roll in flaxseed meal to coat the balls.
- Cook balls in a 375oF deep fryer until golden brown. Transfer cooked balls on to a paper towel lined plate.
- Meanwhile, make the sauce by combining all ingredients in a medium bowl.
- Serve cheese and broccoli balls with the dipping sauce on the side.
Nutrition
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