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This Keto Instant Spiced Corned Beef recipe is a flavorful and satisfying dish that’s perfect for a quick low-carb meal. Packed with bold spices and tender beef, it’s made easily using pantry staples and cooked in minutes—perfect for busy weeknights or meal prep. With zero sugar and no fillers, it’s a keto-friendly take on a comfort food classic. Serve it with eggs for breakfast, over cauliflower rice, or enjoy it on its own for a hearty, protein-rich dish that delivers big taste without the carbs.

Keto Instant Spiced Corned Beef

Print Recipe

Total Time 1 40

Servings

Calories 351 kcal

Ingredients

2 Tbsp tallow
2 lbs corned beef
4 cups cold water
1 spring onion chopped
2 garlic cloves crushed
1 1/2 tsp yellow mustard seeds
1 tsp coriander seeds
3 bay leaves
1 tsp ground ginger
1 tsp fresh chopped parsley
Salt and ground black pepper to taste

Instructions

Grease the bottom of your Instant Pot with the tallow.
Add all ingredients from the list in your Instant Pot; stir well
Lock lid into place and set on the MEAT/STEW setting for 80 - 90 minutes.
Use Natural Release - it takes 10 - 25 minutes to depressurize naturally.
Transfer the meat on a chopping board, and let rest for 10 minutes be-fore slicing.
Sprinkle with chopped parsley and serve.