Keto Homemade Cherry Jam

Keto Homemade Cherry Jam

Cook Time 30 minutes
Total Time 30 minutes
Servings 6
Calories 183 kcal


  • 2 cups of frozen cherries
  • Stevia to taste
  • 3 tbsp. of chia seeds


  • Cook cherries for 15 minutes on low heat.
  • Crush them with a wooden spoon.
  • Remove them from the heat and combine with chia seeds.
  • Pour jam into the jars and keep in a fridge!
  • Enjoy with keto bread!


Calories: 183kcalCarbohydrates: 9gProtein: 22gFat: 31g
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