Name: Clam Stew
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 6 T coconut oil; 8 cups chicken bone broth; 1 T chili powder; 4 T grass-fed butter; 1 lb clams

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Clam Stew

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Prep Time 5

Cook Time 25

Total Time 30

Servings

Calories 273 kcal

Ingredients

6 T coconut oil
8 cups chicken bone broth
1 T chili powder
4 T grass-fed butter
1 lb clams

Instructions

In a large pot, melt the coconut oil over low heat. Pour in the bone broth. Sprinkle in the chili powder. Stir thoroughly.
Mix in the butter, stir and let simmer for 5-10 minutes.
Before serving, place the clams over the top of the stew, cover, and simmer until the clams are fully open.
Ladle the stew into bowls, serve, and enjoy!