Name: Keto Salted Caramel Pecan Brittle
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Ingredients: 1 cup chopped pecans; ¼ cup salted butter; ⅓ cup golden monk fruit sweetener; 2 teaspoons vanilla extract; ⅛ teaspoon coarse sea salt

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Keto Salted Caramel Pecan Brittle

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Prep Time 5

Cook Time 7

Total Time 12

Servings

Calories 149 kcal

Ingredients

1 cup chopped pecans
¼ cup salted butter
⅓ cup golden monk fruit sweetener
2 teaspoons vanilla extract
⅛ teaspoon coarse sea salt

Instructions

Line a 9x9-inch baking dish with parchment paper.
Melt butter, monk fruit sweetener, and vanilla extract in a non-stick skillet over medium heat until sweetener is dissolved.
Add the pecans and allow to boil for 2 to 3 minutes until mixture turns a light brown color.
Pour mixture into baking dish carefully and spread pecans evenly with the back of a spoon.
Sprinkle with coarse sea salt.
Allow to cool completely until solid all the way through.
Break into pieces and store in an airtight container for up to 2 weeks.