Keto Fried Halloumi Cheese with Mushrooms

Keto Fried Halloumi Cheese with Mushrooms

Servings 1


  • 5 1/3 oz mushrooms
  • 5 1/3 oz halloumi cheese
  • 2 Tbsp butter
  • 5 green olives
  • salt and pepper
  • ¼ cup mayonnaise (Optional)


  • Rinse and trim the mushrooms, and cut or slice.
  • Heat up a hearty dollp of butter in a frying pan where you can fit both halloumi cheese and mushrooms.
  • Fry the mushrooms on medium heat for 3-5 minutes until they are golden brown Season with salt and pepper.
  • If necessary, add more butter and fry the halloumi for a couple of minutes on each side Stir the mushrooms every now and then Lower the heat towards the end Serve with olives.

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