Mixed Ground Meat Patties (Beef and Pork)
Mixed Ground Meat Patties (Beef and Pork)
Ingredients
- 100 g 3.5 oz ground beef
- 100 g 3.5 oz ground pork
- Salt and pepper
Instructions
- In a bowl, combine the ground beef and pork with salt, pepper, and any desired herbs and spices.
- Mix well, then shape the mixture into medium-sized patties.
- Heat a skillet over medium heat, add the patties, and cook for about 8-10 minutes, turning occasionally, until browned and cooked through.
Nutrition
Calories: 450kcalProtein: 35gFat: 30g
Tried this recipe?Let us know how it was!