Keto Twist on Thanksgiving Turkey
Ingredients
- 24 oz turkey breast.
- 7 oz cream cheese.
- 2 cups thick cream.
- 2 tbsp butter.
- 1 tbsp soy sauce.
- Salt and pepper.
Instructions
- Preheat oven at 350 degrees.
- In a large frying pan, melt half of the butter and fry the turkey breast until golden brown.
- Put the turkey and juices in an ovenproof dish to cook thoroughly.
- Pour the turkey juices into a saucepan, add the cream cheese and cream.
- Stir and bring to a light boil. Simmer and let thicken.
- Add soy sauce, salt and pepper.
- Drizzle sauce over turkey.
Nutrition
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