Keto Creamy Cucumber Salad
Keto Creamy Cucumber Salad
Ingredients
- 1 large cucumber
- ¼ teaspoon salt
- 2 scallions
- 2 tbsp fresh dill
- 2 tbsp sour cream
- 1 tbsp mayonnaise
- Zest of 1 lemon
- 1 teaspoon lemon juice
- 1/8 teaspoon black pepper
Instructions
- Slice the cucumber in to thin discs, about 1/4 cm thick, Place cucumber discs in a mixing bowl along with the salt and stir well to combine. Set aside for 15 minutes to allow the cucumber to release any excess liquid.
- Meanwhile, finely slice the scallions and roughly chop the dill. Place in a small mixing bowl.
- Add the sour cream, mayonnaise, lemon zest, lemon juice, and black pepper to the scallions and dill. Stir well to combine.
- Drain any excess water from the sliced cucumber and bolt with a paper towel to absorb any remaining moisture.
- Spoon the creamy dressing over the cucumber discs and stir well to coat, refrigerate until ready to serve
Nutrition
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I can’t see how much cucumber to use in the ingredients. Would you mind letting me know? Thanks!
1 large cucumber! Thanks for letting me know about the error.