Keto Chicken Cheese Balls with Coconut Crumbles

Keto Chicken Cheese Balls with Coconut Crumbles

Prep Time 4 minutes
Cook Time 26 minutes
Total Time 30 minutes
Servings 4
Calories 592 kcal


  • 1 lb. boneless chicken thigh
  • ½ cup grated cheddar cheese
  • 2 eggs
  • 2 tablespoons almond flour
  • ¼ teaspoon pepper
  • 1 cup grated coconut
  • ½ cup extra virgin olive oil to fry


  • Cut the boneless chicken thigh then Process until smooth.
  • Transfer the chicken to a mixing bowl then add almond flour to the chicken.
  • Crack an egg and drop in the bowl and after that, mix the chicken with the almond flour and egg until combined.
  • Shape the chicken mixture into small balls then set aside.
  • Crack the remaining egg and place in a bowl.
  • Season the egg with pepper then mix well.
  • Dip chicken ball in the egg mixture then roll in the grated coconut. Make sure that the cheese balls are completely coated with grated coconut.
  • After that, preheat a frying pan over medium heat then pour olive oil into it.
  • Once the oil is hot, carefully put the chicken cheese balls in the skillet and fry until all sides are lightly golden brown and crispy.
  • Remove the fried chicken cheese balls from the frying pan then strain the oil.
  • Arrange the cheese balls on a serving dish and serve.
  • Enjoy immediately.

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