Name: Keto Tres Leches Cake
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Ingredients: ½ cup unsalted butter softened; ⅔ cup monk fruit sweetener; 1 ¼ cups almond flour; ¼ teaspoon arrowroot powder; ¼ teaspoon salt; 2 teaspoons baking powder; 3 large eggs; 1 teaspoon vanilla extract; ¼ cup heavy cream; 2 cup full fat coconut milk; Liquid stevia to taste (about 5 drops); ½ cup heavy cream; ½ teaspoon vanilla extract; Liquid stevia to taste (about 5 drops)

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Keto Tres Leches Cake

Print Recipe

Prep Time 20

Cook Time 40

Total Time 1

Servings People

Calories 224 kcal

Ingredients

Cake:

½ cup unsalted butter softened
⅔ cup monk fruit sweetener
1 ¼ cups almond flour
¼ teaspoon arrowroot powder
¼ teaspoon salt
2 teaspoons baking powder
3 large eggs
1 teaspoon vanilla extract
¼ cup heavy cream
2 cup full fat coconut milk
Liquid stevia to taste about 5 drops

Whipped cream topping:

½ cup heavy cream
½ teaspoon vanilla extract
Liquid stevia to taste about 5 drops

Instructions

Preheat oven to 325°Grease a 9-inch round cake pan.
Combine almond flour, arrowroot powder, salt, and baking powder.
In a separate bowl, cream together butter, vanilla extract, and monk fruit sweetener using an electric mixer until light and fluffy.
Add eggs and heavy cream. Beat until well combined.
Slowly add the dry ingredients until you have a smooth batter.
Pour the batter into cake pan and bake for 30 to 40 minutes or until a toothpick inserted into the cake comes out clean.
Allow to cool for 15 minutes.
Carefully turn out the cake onto a serving plate.
In a small bowl, mix together coconut milk and liquid stevia.
Pour evenly over the cake.
To prepare the whipped cream, whip all of the ingredients in a bowl until stiff peaks form.
Top the cake with whipped cream, slice, and serve.