Name: Keto Rainbow Soup
Total time: 15 min
Ingredients: 2 Tbsp olive oil; 1 green onion (only green parts finely chopped); cloves garlic (chopped 2 2lbs. of broccoli, stems); peeled and cut into chunks; 1 Tbsp fresh basil (chopped); 1 tsp fresh ginger grated; 4 cups water; Salt and ground black pepper to taste

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Keto Rainbow Soup

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Total Time 15

Servings

Calories 102 kcal

Ingredients

2 Tbsp olive oil
1 green onion only green parts finely chopped
cloves garlic chopped 2 2lbs. of broccoli, stems
peeled and cut into chunks
1 Tbsp fresh basil chopped
1 tsp fresh ginger grated
4 cups water
Salt and ground black pepper to taste

Instructions

In a large saucepan, heat the olive oil over medium-high heat.
Sauté green onion for 3-4 minutes; add the gar-lic and pinch of salt; sauté 1-2 minutes; stir well.
Add the broccoli, basil, and ginger; cover with water. Sea- son it with the salt and pepper.
Bring soup to boil, reduce the heat and cook covered 10- 15 minutes or until broccoli is cooked.
Transfer soup to the blender, and blend until smooth.
Taste and adjust salt and pepper to taste.
Serve hot.