Keto Mexican Scrambled Eggs
Ingredients
- 3 eggs
- ½ scallion
- 1 pickled jalapenos finely chopped
- ½ to mato finely chopped
- 1 ½ oz shredded cheese
- 1 tbsp butter for frying
- salt and pepper
Instructions
- Finely chop the scallions, jalapennos and tomatoes, Fry, in butter for 3 minutes on medium heat.
- Beat the eggs and pour into the pan Scramble for 2 minutes Add cheese and seasonings.
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