Keto Cinnamon Waffles

Keto Cinnamon Waffles

Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Servings 8

Ingredients
  

  • 1 cup Almond Flour
  • 2 tbsp Xylitol
  • 2 tsp Cinnamon
  • 3 tsp Baking Powder
  • ½ tsp Baking Soda
  • ¾ cup Buttermilk,Reduced Fat, Cultured
  • 6 tbsp Unsalted Butter Stick
  • 3 large Eggs, Whole
  • 1 ½ oz Sugar Free French Vanilla Syrup
  • ½ cup Tap Water
  • Spray Coconut Oil

Instructions
 

  • Heat waffle iron per manufacturer’s instructions.
  • Whisk together almond flour, xylitol, cinnamon, baking powder and baking soda. Add buttermilk, butter, eggs and syrup and stir until well blended (batter will be stiff).
  • Add cold water 1 tablespoon (8 tbsp in a ½ cup) at a time until batter is easily spoonable and spreadable, about the consistency of a thick pancake batter.
  • Spray waffle iron with coconut oil spray. Place approximately 3 tablespoons of batter in center of a waffle iron.
  • Cook according to manufacturer’s instructions until crisp and dark golden brown.
  • Repeat with remaining batter. Serve warm. Enjoy!

Ready To Start Your Keto Diet?

If you’re still unsure about how to eat, what to eat or what to avoid, don’t worry you’re not alone! There is a little-known diet system called The 3-Week Ketogenic Diet which will teach you everything you need to know and guide you through your first 21 days (and beyond). Getting that in check will increase your metabolism and allow you to shed weight and shed it fast.

Over 10,000 men and women have benefited from The 3-Week Ketogenic Diet and many women reported losing up to 22 pounds and 5-7 inches from their waist in just a matter of 3 weeks—the methods in The 3-Week Ketogenic Diet are all backed by science

Check out this free presentation on The 3-Week Ketogenic Diet now to learn more about how to follow the diet—and lose weight and improve your life in 21 days.

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