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Cheese and Ham Omelette

Cheese and Ham Omelette

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Calories 512 kcal

Ingredients
  

  • 4 large eggs 200g
  • 75 g 2.6 oz cheese, grated
  • 75 g 2.6 oz ham, diced
  • Salt and pepper to taste
  • 1 tablespoon butter 14g for cooking

Instructions
 

  • Beat the eggs in a bowl, season with salt and pepper, and mix in the diced ham. Heat the butter in a skillet over medium heat.
  • Pour the egg mixture into the skillet, allowing it to set slightly at the edges. Sprinkle the grated cheese over one half of the omelette.
  • Once the omelette is mostly set, fold it in half to cover the cheese.
  • Continue cooking until the cheese is melted and the omelette is cooked to your liking.

Nutrition

Calories: 512kcalCarbohydrates: 3gProtein: 40gFat: 37g
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