Name: Baked Haddock
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 200 g 7 oz haddock fillet; Lemon slices; Salt and pepper

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Baked Haddock

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Prep Time 10

Cook Time 15

Total Time 25

Servings

Calories 190 kcal

Ingredients

200 g 7 oz haddock fillet
Lemon slices
Salt and pepper

Instructions

Preheat the oven to 180°C (350°F). Place the haddock fillet on a baking sheet lined with parchment paper.
Season with salt, pepper, and herbs. Top with lemon slices.
Bake for 12-15 minutes or until the fish is cooked through and flakes easily with a fork.