Keto Easy Fajitas With Even Easier Guacamole
Keto Easy Fajitas With Even Easier Guacamole
Ingredients
For the fajitas
- 1 lb beef steak (choose a steak of your choice, sliced
- 1 small onion sliced
- 1 bell pepper sliced
- 1 Tablespoon cumin powder
- 1 Tablespoon garlic powder
- Dash of chili powder
- Salt and pepper to taste
- Romaine lettuce leaves optional as wraps
- 1 Tablespoon coconut oil for cooking with
For the guacamole
- 1 ripe avocado mashed
- 1 Tablespoon garlic powder
- 1/2 Tablespoon onion powder
- 2 teaspoons lime juice
- Salt to taste
- 2 Tablespoons fresh cilantro chopped or use 2 teaspoons (2 dried cilantro)
- Dash of chili powder optional
Instructions
- Add the avocado oil to a frying pan, and add in the onion slices. Then add in the slices of beef and bell pepper.
- When the beef is cooked, add in the cumin powder, garlic powder, chili powder, salt and pepper.
- While the beef is cooking, make the guacamole (instructions on Page 102).
- Serve with the guacamole and romaine lettuce leaves (optional).
Nutrition
Ready To Start Your Keto Diet?
If you’re still unsure about how to eat, what to eat or what to avoid, don’t worry you’re not alone! There is a little-known diet system called The 3-Week Ketogenic Diet which will teach you everything you need to know and guide you through your first 21 days (and beyond). Getting that in check will increase your metabolism and allow you to shed weight and shed it fast.
Over 10,000 men and women have benefited from The 3-Week Ketogenic Diet and many women reported losing up to 22 pounds and 5-7 inches from their waist in just a matter of 3 weeks—the methods in The 3-Week Ketogenic Diet are all backed by science
Check out this free presentation on The 3-Week Ketogenic Diet now to learn more about how to follow the diet—and lose weight and improve your life in 21 days.
