Keto Bacon Wrapped Asparagus
- 1 pound fresh asparagus
- 3 slices of bacon
- 1 tbsp butter
- Salt and black pepper to taste
- Preheat your oven to 350°F
- Wash the asparagus and cut off the hard part of the stem.
- Make bouquets of four or five asparagus and wrap with a slice of bacon. Repeat the
- procedure with all the asparagus for all 3 pieces of bacon.
- Cook for twenty minutes or until the asparagus is tender.
- Sprinkle with salt and pepper to taste.
- Serve with a few drops of olive oil (optional).
Ready To Start Your Keto Diet?
If you’re still unsure about how to eat, what to eat or what to avoid, don’t worry you’re not alone! There is a little-known diet system called The 3-Week Ketogenic Diet which will teach you everything you need to know and guide you through your first 21 days (and beyond). Getting that in check will increase your metabolism and allow you to shed weight and shed it fast.
Over 10,000 men and women have benefited from The 3-Week Ketogenic Diet and many women reported losing up to 22 pounds and 5-7 inches from their waist in just a matter of 3 weeks—the methods in The 3-Week Ketogenic Diet are all backed by science
Check out this free presentation on The 3-Week Ketogenic Diet now to learn more about how to follow the diet—and lose weight and improve your life in 21 days.