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Pork Belly Bites are a mouthwatering treat, perfect for appetizers, parties, or a quick indulgence. These tender, flavorful cubes of pork belly are seasoned, slow-cooked, and then crisped to perfection, creating a delightful combination of juicy meat and crispy edges. Whether glazed with a sweet and tangy sauce or simply seasoned with spices, Pork Belly Bites are guaranteed to be a crowd-pleaser.

Pork Belly Bites

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Cook Time 25

Total Time 25

Servings

Calories 400 kcal

Ingredients

500 g 1.1 lbs pork belly, skin removed, cut into bite-sized pieces
Salt and pepper to taste
Optional: garlic powder onion powder, paprika, or any other seasoning of your choice

Instructions

Preparing the Pork Belly: Pat the pork belly pieces dry with paper towels to remove any excess moisture. Season the pork belly generously with salt and pepper on all sides. You can also add optional seasonings like garlic powder, onion powder, or paprika for extra flavor.
Preheat the Air Fryer: Preheat your air fryer to 200°C (392°F) for about 5 minutes
Air Frying: Once the air fryer is preheated, arrange the seasoned pork belly pieces in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to cook the pork belly in batches to ensure even cooking.
Cooking: Cook the pork belly in the air fryer for 20-25 minutes, flipping them halfway through the cooking time to ensure they cook evenly and develop a crispy exterior.
Serving: Once the pork belly bites are cooked to your desired level of crispiness, remove them from the air fryer and transfer them to a serving plate. Serve hot as a delicious carnivore-friendly snack or appetizer.