Keto Cheese & Tomato Meatball Mouthfuls
Ingredients
- 16 oz minced beef.
- 14 oz tomatoes (canned).
- 8 oz fresh spinach.
- 5 oz goats cheese.
- 2 oz butter.
- 2 oz parmesan (grated).
- 1 large egg.
- 3 tbsp olive oil.
- 1 tsp garlic powder.
- ½ tsp onion powder.
- ½ tsp black pepper.
Instructions
- In a large bowl, mix beef, egg, parmesan, garlic, onion powder and black pepper together. Make into balls.
- In a large frying pan, heat the olive oil and fry the meatballs until browned all over.
- Add tomatoes and simmer for 20 minutes.
- In another frying pan, melt the butter and fry spinach for 2 minutes. Add spinach to meatballs.
- Put on a serving plate and crumble over goats cheese.
Nutrition
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