Tuna Avocado Salad

Tuna Avocado Salad

Servings 1 Serving

Ingredients
  

  • 1 Cup Red/Green Leaf Lettuce
  • 3 Ounces Tuna packed in water, drained & flaked
  • ½ Large Celery Stalk sliced & diced
  • ¾ Medium Avocados diced
  • 1 Tablespoon Red Onion diced
  • ¼ small lime juiced + fresh
  • ½ Tablespoon Olive Oil
  • 1 Tablespoon Lemon Juice
  • Sea Salt & Pepper to taste

Instructions
 

  • In an appropriate sized mixing bowl, flake tuna. Add in diced avocado, celery, red onion and lime juice. Add in olive oil, lemon juice and sea salt and pepper. Serve a top lettuce.
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