Name: Caprese Salad
Ingredients: 1/3 Pound Chicken (baked/roasted + diced); 1 Cup Romaine Lettuce; ½ Medium Tomato (diced); ¼ Cup Mozzarella (fresh + diced); ¼ Cup Cucumber (diced); 1 Tablespoons Basil (fresh + minced); ¾ Tablespoons Balsamic Vinegar; ½ Tablespoon Avocado Oil

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Caprese Salad

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Servings Serving

Ingredients

1/3 Pound Chicken baked/roasted + diced
1 Cup Romaine Lettuce
½ Medium Tomato diced
¼ Cup Mozzarella fresh + diced
¼ Cup Cucumber diced
1 Tablespoons Basil fresh + minced
¾ Tablespoons Balsamic Vinegar
½ Tablespoon Avocado Oil

Instructions

In a large skillet add avocado oil and diced chicken, and cook over medium heat, add balsamic vinegar, cooking for 1-2 minutes more. Remove chicken and allow it to rest. In a separate bowl: add the lettuce, diced tomatoes, mozzarella, cucumber and, finally the chicken. Add freshly minced basil atop. Drizzle balsamic vinegar and avocado oil on top of entire dish.