Name: Grilled Peach & Blue Cheese
Ingredients: 1 Medium Peach (halved); 2 Tablespoons Blue Cheese or Goat Cheese; 1 Tablespoon Fresh Basil; 1 Tablespoon Extra Virgin Olive Oil; ½ Teaspoon Saigon Cinnamon

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Grilled Peach & Blue Cheese

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Ingredients

1 Medium Peach halved
2 Tablespoons Blue Cheese or Goat Cheese
1 Tablespoon Fresh Basil
1 Tablespoon Extra Virgin Olive Oil
½ Teaspoon Saigon Cinnamon

Instructions

Remove pits from peaches and brush each cut with olive oil and sprinkle with cinnamon. Grill cut side down or over medium heat for approximately 5 minutes. Flip and cook an additional 5 minutes. Sprinkle cheese and basil.

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