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Sweet Potato Paleo Chili
Print Recipe
Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
40
minutes
mins
Servings
4
Ingredients
1x
2x
3x
2
medium to large sweet potatoes, chopped into cubes
Handful of button mushrooms, sliced
1
onion, chopped
Handful cherry tomatoes, halved
6
large, peeled tomatoes
½ to 1
T
chili powder
1
t
cayenne
2
t
smoked paprika
2
t
mixed herbs
1
t
black pepper
Water
Optional topping: sliced spring, green onions
Instructions
Add the peeled tomatoes, cherry tomatoes, onion, mushrooms, sweet potatoes, herbs and spices to a big saucepan on a medium to high heat.
Stir everything together, then add water until it’s just above the entire mix. Stir again.
Leave to cook on a medium to high heat for 30 to 40 minutes.
Keep an eye on the chili to see if it needs more water, adding as the liquid reduces.
Once the sweet potatoes are cooked and the chili reaches a rich consistency, serve with dinner.
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