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Steak & Fried Eggs
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Servings
1
Calories
750
kcal
Ingredients
1x
2x
3x
250
g
steak
about 9 ounces
3
large eggs
1
tablespoon
oil
Salt and pepper to taste
Instructions
Season steak with salt and pepper, cook in medium heat oil for 3-4 minutes per side or cooked through to your liking.
Fry eggs for 2-3 minutes in medium heat oil. Assemble dish and serve
Nutrition
Calories:
750
kcal
Carbohydrates:
5
g
Protein:
55
g
Fat:
45
g
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