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Smoked Salmon and Fried Egg with Ghee
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Servings
1
Calories
250
kcal
Ingredients
1x
2x
3x
1
large egg
50
g
smoked salmon
1
tbsp
ghee
Salt and pepper
Instructions
Heat ghee in a non-stick pan over medium heat. Crack the egg into the pan and fry until the whites are fully set but the yolk is still runny.
Season with salt, pepper, and any desired herbs. Serve the fried egg with smoked salmon
Nutrition
Calories:
250
kcal
Carbohydrates:
1
g
Protein:
18
g
Fat:
18
g
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