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–+ servings

Sausage and Scrambled Eggs cooked in Beef Tallow

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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 1
Calories 600 kcal

Ingredients
  

  • 2 large egg
  • 1 beef sausage
  • 1 tbsp beef tallow/Ghee
  • Salt and pepper

Instructions
 

  • Cook the pork sausage. In a bowl, whisk the eggs with salt and pepper.
  • Heat beef tallow in a pan, then scramble the egg in the pan and serve with the cooked sausage

Nutrition

Calories: 600kcalCarbohydrates: 1gProtein: 30gFat: 50g
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