Keto Pumpkin Protein Pancakes
- 1 scoop vanilla protein powder
- ¼ cup pumpkin puree
- 1 egg
- 1 egg white
- ¼ tsp. vanilla extract
- ¼ tsp. butter extract
- ¼ tsp. pumpkin pie spice
- ¼ tsp. cinnamon
- 1 tbs. stevia
- dash nutmeg
Place all ingredients into a blender and blend until smooth. Batter will be thin.
Spray a griddle with nonstick cooking spray, pour batter into 6 small pancakes. Cook over medium/low heat until edges are set, about 3-4 minutes. Flip pancakes and cook another 2-3 minutes.
Serve with toppings of choice and enjoy!
Calories: 199kcalCarbohydrates: 7gProtein: 28gFat: 6g