Go Back
–+ servings

Keto Chocolate Coconut Cups

Print Recipe
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 10 Pieces
Calories 190 kcal

Ingredients
  

  • 1/4 cup (60 mcoconut butter
  • 1/4 cup (60 mcoconut oil
  • 1 cup (80 unsweetened shredded coconut
  • 1 teaspoon (5 mvanilla extract
  • Stevia to taste
  • 3 oz (85 100% dark chocolate

Instructions
 

  • Line a muffin pan with liner.
  • Place the coconut butter and coconut oil into a saucepan on a low heat and soften.
  • Stir in the shredded coconut.
  • Then add in the vanilla extract and stevia. Mix well.
  • Divide the mixture between the muffin cups (approx. 10).
  • Place into fridge to set for 1-2 hours.
  • Melt the dark chocolate in a saucepan (or in microwave). Spoon the chocolate on top of the solid coconut cups. Place back into fridge for 1-2 hours to set.

Nutrition

Calories: 190kcalCarbohydrates: 3gProtein: 2gFat: 19g
Tried this recipe?Let us know how it was!