Preheat the oven to 325˚Line a baking sheet with parchment paper.

In a blender, combine all of the ingredients. Blend on high for 1 minute or until smooth. Pour onto prepared baking sheet.

Smooth out into a rectangle, keeping the batter very thin.

Bake for 5 minutes or until set. Be careful NOT to over-bake.

Remove from oven and allow to sit for a couple of minutes before cutting.

Slice into ¼-inch strips and toss with your favorite sauce.