Preheat the oven to 400 F

Cut the avocado in half, remove the seeds and scoop out the avocado flesh.

Whisk the eggs with a pinch of salt. Add the avocado flash and stir well.

Pour the egg-avocado mixture in each avocado cavity.

Place the avocado with eggs in a baking dish to be stable.

Sprinkle the avocado with olive oil and cayenne pepper.

Place the baking dish in a oven.

Bake for 20 minutes.

Serve hot.