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Crab Stew

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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings 8
Calories 145 kcal

Ingredients
  

  • 1 lb crabmeat
  • 8 cups chicken bone broth
  • 5 T grass-fed butter
  • 1 T dried basil
  • 1 T chili powder

Instructions
 

  • Put the crabmeat in a slow cooker. Pour in the bone broth and add the butter.
  • Sprinkle in the basil and chili powder. Simmer until the crab is cooked—this may take about 2 hours.
  • Pour the stew into bowls.
  • Add your favorite herbs, spices, and enjoy!

Nutrition

Calories: 145kcalCarbohydrates: 2gProtein: 22gFat: 8g
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