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Coconut Chicken Broth

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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 8
Calories 438 kcal

Ingredients
  

  • 1 cup coconut oil
  • 8 cups chicken bone broth
  • 1 can coconut milk
  • 2 T grass-fed butter
  • 4 jalapeños
  • 2 cups chicken diced and pre-cooked
  • 1 T dried basil
  • 1 t cilantro

Instructions
 

  • In a large pot, melt the coconut oil, and pour in the bone broth. Simmer on low heat, adding in the coconut milk and butter.
  • After a few minutes, chop the jalapeño, and add it to the pot.
  • Add the chicken to the pot, then add the basil and cilantro. Mix well and continue to let simmer.
  • After 5-10 minutes, ladle the soup into bowls, serve, and enjoy!

Nutrition

Calories: 438kcalCarbohydrates: 4gProtein: 14gFat: 41g
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