Preparing the Meats: Ensure that the beef, pork, and chicken are cooked and diced into small pieces.

Mixing: In a mixing bowl, combine the diced cooked beef, pork, and chicken. Season the mixture with salt and pepper to taste. Mix well until the meats are evenly distributed.

Preheat the Air Fryer: Preheat your air fryer to 180°C (356°F) for about 5 minutes.

Air Frying: Once the air fryer is preheated, place the mixed meats in the air fryer basket in a single layer.

Cooking: Air fry the mixed meats for 10-12 minutes, shaking the basket halfway through the cooking time to ensure even crisping. Cook until the edges start to crisp up and develop a golden-brown color.

Serving: Once cooked to your desired crispiness, remove the carnivore hash from the air fryer and transfer it to a serving plate. Serve hot as a hearty and flavorful carnivore-friendly dish.