Heat oven to 350°F. Spray loaf pan with coconut oil spray and set aside.

Blend together 2 cups All-Purpose Baking Mix, baking powder, salt and erythritol in a large mixing bowl. Add water and oil gradually, stirring with a spoon or spatula to combine into a dough.

With a spatula, take the dough out of the bowl and place on a clean surface lightly coated with coconut oil spray. Also coat hands with spray and gently shape the dough into an 8-inch roll.

Carefully place the dough into a 4 x 8 x 2.5-inch loaf pan. Bake at 350°F for 60 minutes or until bread sounds hollow when tapped.

Place on a wire rack and allow to completely cool before slicing. Makes 18 servings.