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Baked Salmon
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Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Servings
1
Calories
180
kcal
Ingredients
1x
2x
3x
25
g
8 oz salmon fillet
2
lemon slices
Salt and pepper
Instructions
Preheat the oven to 180°C (350°F). Place the salmon fillet on a baking sheet lined with parchment paper.
Season with salt, pepper, and herbs. Top with lemon slices.
Bake for 12-15 minutes or until the fish is cooked through and flakes easily with a fork.
Nutrition
Calories:
180
kcal
Protein:
24
g
Fat:
12
g
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