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Apple Crisp
Print Recipe
Prep Time
5
minutes
mins
Cook Time
35
minutes
mins
Total Time
40
minutes
mins
Servings
8
Ingredients
1x
2x
3x
2
lbs.
of apples
½
cup
Coconut Flour
½
cup
Almond Flour
½
cup
gluten free oats
⅔
cup
Xylitol
½
tsp
Cinnamon
½
tsp
Nutmeg
½
tsp
Allspice
¼
tsp
Sea Salt
⅓
cup
Extra Virgin Coconut Oil
2
tbsp
Flax seed
2
tbsp
Egg whites
1
tsp
Vanilla extract
Instructions
Preheat oven to 375°F
Core and slice apples.
Toss apples with a light sprinkle of cinnamon before placing in 8×11 (inch) glass dish
Separately, mix the egg whites and the flax seed together and let sit until needed
Add all remaining dry ingredients together in a bowl and mix up with a fork
Next add melted extra virgin coconut oil and vanilla along with the egg white & flax mixture
Mix together with fork until it creates a nice crumble
Spread evenly across the apples in the dish until completely covered
Bake for 30 minutes.
Once finished, let cool for at least another 30 minutes or so.
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how it was!