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–+ servings

Slow Cooker Chicken Noodle Soup

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Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 4
Calories 238 kcal

Ingredients
  

  • 2 chicken breasts
  • 2 T olive oil
  • 2 celery stalks sliced
  • 1 yellow onion diced
  • 2 T fresh parsley
  • 2 zucchini
  • ½ t dried thyme
  • 8 cups chicken bone broth
  • Salt and pepper to taste

Instructions
 

  • Cut ends off zucchini; place zucchini through the spiralizer to create zucchini noodles.
  • Drizzle slow cooker with olive oil.
  • Place chicken in the bottom of the slow cooker, and then top with celery, zucchini noodles, thyme, chicken bone broth, salt, and pepper.
  • Cook on high for 4 hours.
  • Chicken should now be easy to cut. Serve noodle soup in bowls; add more salt and pepper to taste.
  • Enjoy!

Nutrition

Calories: 238kcalCarbohydrates: 8gProtein: 34gFat: 8g
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