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Keto Enchilada Stuffed Avocados

Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 4

Ingredients
  

  • 5 avocados
  • 1 cup cooked and shredded chicken
  • ¼ cup salsa verde
  • 2 green onions. sliced
  • 1 tablespoon cilantro. chopped
  • ½ cup grilled corn Crumbled queso fresco
  • 1 tablespoon lime juice
  • Salt to taste

Instructions
 

  • Mash one avocado and mix in the chicken, salsa verde, green onions, cilantro, corn, lime juice and salt.
  • Slice the remaining avocados in half, remove pits, and fill with the chicken enchilada mixture.
  • Top with queso fresco.
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